Drink of the Day: Scooby Snack

It’s Friday, Friday!! I am excited for this glorious day with no school and only 4 hours of work. Even though I doubt I will be doing anything it’s still a fabulous Friday! What better way to start off this long weekend than with one of my favorite drinks…the Scooby Snack.

Recipe:

1/2 oz Malibu® coconut rum
1/2 oz creme de bananes
1/2 oz Midori® melon liqueur
1/2 oz pineapple juice
1 1/2 oz whipped cream

To make this tasty treat you mix the rum, creme de bananes, Midori, and pineapple juice in a shaker with ice. Next, add the whipped cream and shake well. Strain into glass and shoot!

Have a wonderful Friday everyone and be sure to check back this weekend for more fun ways to spice up your life!

Cheers!

Angela Wagner, Editor

Drink of the Day: Chocolate Cake Shot

Since today is a very special day (it is the birthday of one of our fabulous bloggers, Andy) I decided that the “Chocolate Cake Shot” was the perfect drink recipe for today. It is really easy to make, but you do need the special ingredients.

Recipe:

1/2 oz Frangelico® hazelnut liqueur
1/2 oz vodka
sugar and lemon wedge

To make this fancy shot you just mix the Frangelico and vodka together in a shaker with ice. Dip the rim of the shot glass in lemon and coat with sugar. Coat the lemon wedge with sugar as well. Pour the shot mixture into the glass. To drink: lick the rim coated with sugar, shoot it, and bite into the sugary coated lemon immediately after. You will be so amazed how this literally tastes like chocolate cake.

ENJOY this fabulous treat! And Happy Birthday to our fellow blogger Andy!!!

Let’s get Chocolate Wasted!

Cheers!

Angela Wagner, Editor